May Specials
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Monday - CHICKEN CHIMICHANGA $11.50
Tuesday - 1.75 PER OUNCE PRIME RIB (6 OZ. MIN.)
Wednesday - FAJITAS CHEF CHOICE 13.95
Thursday - CRUNCHY ASIAN SHRIMP SALAD $14.50
Friday - RACK OF RIBS $20.25 HALF RACK $13.25