Entrees

Hurricane Fried Seafood Platter
Fried shrimp, oysters, and flounder served with choice of two sides.

Chicken Parmesan
Lightly fried chicken breast served over linguini topped with marinara, mozzarella and parmesan. Served with house salad.

Shrimp Scampi
Sautéed in garlic white wine butter sauce over linguini, garnished with diced tomatoes, green onions, fresh spinach and parmesan cheese. Served with house salad.

New Orleans Red Beans & Rice
Seasoned red beans served over white rice and topped with your choice of smoked sausage, chicken, fried shrimp or fried oysters, served with house salad and ciabatta bread.

Crescent City Creole
Create your own…Zesty Creole served over rice or pasta with your choice of smoked sausage, sautéed shrimp, sautéed crawfish tails or grilled chicken, served with house salad and ciabatta bread.

Low Country Shrimp & Grits
Sautéed shrimp tossed in Tasso ham and garlic herb butter sauce over a bowl of cheesy grits served with house salad and ciabatta bread.

Jamie’s Creamy Cajun Pasta
Blackened breast of chicken and Andouille sausage blended in a parmesan cream sauce served over linguini pasta, with house salad and ciabatta bread.

Veggie Pasta
An array of red onions, peppers, spinach, tomatoes, black olives and mushrooms sautéed in roasted red pepper herb butter, topped with feta cheese over pasta.
Served with house salad and ciabatta bread.
Add Fried Oysters, Fried Shrimp or Chicken.

*Baked potato available after 5pm.

And don't forget to try one of our delicious nightly specials which we switch out each month!